ALLERGEN SCREENING

Human Allergens come from a/in a variety of sources and forms. Most common among these are Milk (Lactose Intolerance), Eggs, Tree Nuts (Walnuts, Almonds, Pine nuts etc.), Soybean and its extracts, Wheat, Rye, Barley, Oats etc. containing Gluten, Fish, Shell-Fish and Molluscs etc. Food items include Chocolates, Confectionaries and Frozen Foods. AVES extends a comprehensive […]